Boar-to-Boar Variations in Quality Characteristics of Sperm from Different Ejaculates Following Freezing-Thawing.

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第一作者： Leyland,Fraser

第一单位： Department of Animal Biochemistry and Biotechnology, Faculty of Animal Bioengineering, University of Warmia and Mazury in Olsztyn, 10-719 Olsztyn, Poland.

作者： Leyland,Fraser ^[1] ; Łukasz,Zasiadczyk ^[1] ; Marzena,Mogielnicka-Brzozowska ^[1]

作者单位： Department of Animal Biochemistry and Biotechnology, Faculty of Animal Bioengineering, University of Warmia and Mazury in Olsztyn, 10-719 Olsztyn, Poland. ^[1]

关键词 boar cryopreservation ejaculates freezability sperm-rich fractions

主题词动物(Animals);男(雄)性(Male);精子(Spermatozoa);低温保存(Cryopreservation);猪(Swine);冷冻(Freezing);精子能动性(Sperm Motility);DNA碎片裂(DNA Fragmentation);精液保存(Semen Preservation);精液分析(Semen Analysis);射精(Ejaculation);线粒体(Mitochondria);主成分分析(Principal Component Analysis)

DOI 10.3390/cells14030212

PMID 39937003

发布时间 2025-02-13

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2025年14卷3期

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Boar-to-Boar Variations in Quality Characteristics of Sperm from Different Ejaculates Following Freezing-Thawing.

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Boar-to-Boar Variations in Quality Characteristics of Sperm from Different Ejaculates Following Freezing-Thawing.

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