Fermented sugarcane juice-derived probiotic <i>Levilactobacillus brevis</i> RAMULAB54 enhances lipid metabolism and glucose homeostasis through PPAR-γ activation.

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作者： V B Chandana,Kumari ^[1] ; Ramith,Ramu ^[1] ; Sujay S,Huligere ^[1] ; Shashank M,Patil ^[1] ; Shivasharanappa,Nayakvadi ^[2] ; Sharath,Bijoor ^[3] ; Uma Venkateswaran,Manjappara ^[4] ; Mohammad Z,Ahmed ^[5] ; Ling Shing,Wong ^[6]

作者单位： Department of Biotechnology and Bioinformatics, JSS Academy of Higher Education and Research, Mysore, Karnataka, India. ^[1] ICAR-National Institute of Veterinary Epidemiology and Disease Informatics (NIVEDI), Bengaluru, Karnataka, India. ^[2] Department of Plant Cell Biotechnology, CSIR-Central Food Technological Research Institute (CFTRI), Mysore, India. ^[3] Department of Biochemistry, CSIR-Central Food Technological Research Institute (CFTRI), Mysore, India. ^[4] Department of Pharmacognosy, College of Pharmacy, King Saud University, Riyadh, Saudi Arabia. ^[5] Faculty of Health and Life Sciences, INTI International University, Nilai, Malaysia. ^[6]

关键词 PPAR-γ modulation diabetes gut microbiota hyperglycemia hyperlipidemia obesity

DOI 10.3389/fmicb.2024.1502751

PMID 39943964

发布时间 2025-02-13

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Frontiers in microbiology

2024年15卷

1502751页

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Fermented sugarcane juice-derived probiotic <i>Levilactobacillus brevis</i> RAMULAB54 enhances lipid metabolism and glucose homeostasis through PPAR-γ activation.

Frontiers in microbiology

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Frontiers in microbiology

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Fermented sugarcane juice-derived probiotic <i>Levilactobacillus brevis</i> RAMULAB54 enhances lipid metabolism and glucose homeostasis through PPAR-γ activation.

Frontiers in microbiology

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Frontiers in microbiology

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