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Berberis aristata fruit extract, nanocellulose, and biopolymers-infused bionanocomposite film: a green and sustainable alternative to plastics for food preservation and monitoring.

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第一作者： Rajendra Bahadur,G C

第一单位： Central Department of Chemistry, Tribhuvan University, Kirtipur, Kathmandu, Nepal; Butwal Multiple Campus, Tribhuvan University, Butwal, Nepal.

作者： Rajendra Bahadur,G C ^[1] ; Ganesh Prasad,Awasthi ^[2] ; Kisan,Chhetri ^[3] ; Miyeon,Shin ^[4] ; Krishna Prasad,Sharma ^[4] ; Motee Lal,Sharma ^[5] ; Surya Kant,Kalauni ^[5] ; Arjun Prasad,Tiwari ^[6] ; Ziliang,Li ^[7] ; Changho,Yu ^[8] ; Mahesh Kumar,Joshi ^[9]

作者单位： Central Department of Chemistry, Tribhuvan University, Kirtipur, Kathmandu, Nepal; Butwal Multiple Campus, Tribhuvan University, Butwal, Nepal. ^[1] Division of Convergence Technology Engineering, Jeonbuk National University, Jeonju, Jeonbuk State 54896, Republic of Korea. Electronic address: awasthi@jbnu.ac.kr. ^[2] Department of Nano Convergence Engineering, Jeonbuk National University, Jeonju, Jeonbuk State 561-756, Republic of Korea. ^[3] Division of Convergence Technology Engineering, Jeonbuk National University, Jeonju, Jeonbuk State 54896, Republic of Korea. ^[4] Central Department of Chemistry, Tribhuvan University, Kirtipur, Kathmandu, Nepal. ^[5] Center for Biomedical Engineering and Science, Department of Mechanical Engineering and Engineering Science, University of North Carolina at Charlotte, Charlotte, NC 28223, USA. ^[6] School of Materials Science and Engineering, Liaocheng University, Liaocheng 252059, China. ^[7] Division of Convergence Technology Engineering, Jeonbuk National University, Jeonju, Jeonbuk State 54896, Republic of Korea; Department of Energy Storage/Conversion Engineering of Graduate School (BK21 FOUR), Jeonbuk National University, Jeonju, Jeonbuk State 54896, Republic of Korea. Electronic address: goody0418@jbnu.ac.kr. ^[8] Central Department of Chemistry, Tribhuvan University, Kirtipur, Kathmandu, Nepal; School of Materials Science and Engineering, Liaocheng University, Liaocheng 252059, China. Electronic address: mahesh.joshi@trc.tu.edu.np. ^[9]

关键词 Antimicrobial property Biopolymer Composite films Smart food packaging pH sensitive