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NewTools: a novel collaboration across the Norwegian food system with the aim of developing tools for food system transformation.

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第一作者： Helle Margrete,Meltzer

第一单位： Centre for Sustainable Diets, Norwegian Institute of Public Health, Oslo, Norway.

作者： Helle Margrete,Meltzer ^[1] ; Kaja,Lund-Iversen ^[2] ; Arnfinn,Helleve ^[3] ; Marianne Hope,Abel ^[4] ; Anne Lene,Løvhaug ^[5] ; Marianne S,Morseth ^[5] ; Hanne Fjerdingby,Olsen ^[6] ; Trond Arild,Ydersbond ^[7] ; Knut-Inge,Klepp ^[3]

作者单位： Centre for Sustainable Diets, Norwegian Institute of Public Health, Oslo, Norway. ^[1] Centre for Sustainable Diets, Norwegian Institute of Public Health, Oslo, Norway.;Department of Research Administrative Support, Norwegian Institute of Public Health, Oslo, Norway. ^[2] Centre for Evaluation of Public Health Measures, Norwegian Institute of Public Health, Oslo, Norway. ^[3] Centre for Sustainable Diets, Norwegian Institute of Public Health, Oslo, Norway.;Department of Physical Health and Ageing, Norwegian Institute of Public Health, Oslo, Norway. ^[4] Department of Nursing and Health Promotion, Oslo Metropolitan University, Oslo, Norway. ^[5] Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences, Ås, Norway. ^[6] Department of IT, Statistics Norway, Oslo, Norway. ^[7]

关键词 Conceptual paper Food system Multidisciplinary project Norway Nutrient profiling Partner engagement Sustainability Sustainability score

医学主题词挪威(Norway);人类(Humans);食品供应(Food Supply);营养价值(Nutritive Value);食品工业(Food Industry)

DOI 10.1017/S1368980025100785

PMID 40760739

发布时间 2025-09-28

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准确一般字义偏差语意偏离译文作用小提交