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Automated Spectral Preprocessing via Bayesian Optimization for Chemometric Analysis of Milk Constituents.

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第一作者： Habeeb Abolaji,Babatunde

第一单位： Computer Science, Boise State University, Boise, ID 83725, USA.

作者： Habeeb Abolaji,Babatunde ^[1] ; Owen M,McDougal ^[2] ; Timothy,Andersen ^[1]

作者单位： Computer Science, Boise State University, Boise, ID 83725, USA. ^[1] Department of Chemistry and Biochemistry, Boise State University, Boise, ID 83725, USA. ^[2]

关键词 Bayesian optimization PLS chemometrics dairy food infrared spectroscopy machine learning milk regression analysis spectral preprocessing

DOI 10.3390/foods14172996

PMID 40941110

发布时间 2025-09-16

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Foods (Basel, Switzerland)

2025年14卷17期

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Automated Spectral Preprocessing via Bayesian Optimization for Chemometric Analysis of Milk Constituents.

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Automated Spectral Preprocessing via Bayesian Optimization for Chemometric Analysis of Milk Constituents.

Foods (Basel, Switzerland)

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Foods (Basel, Switzerland)

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