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A sustainable triple-action inhibitor: Corrosion protection, antioxidant activity, and antibacterial performance of Solanum chrysotrichum fruit extract.

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第一作者： Vishwajeet,Bachhar

第一单位： Analytical Chemistry Lab, Department of Chemistry, School of Physical Sciences, DIT University, Dehradun, Uttarakhand 248009, India.

作者： Vishwajeet,Bachhar ^[1] ; Vibha,Joshi ^[1] ; Rajesh,Haldhar ^[2] ; Seong-Cheol,Kim ^[3] ; Manisha,Duseja ^[4] ; Konstantin P,Katin ^[5] ; Elyor,Berdimurodov ^[6]

作者单位： Analytical Chemistry Lab, Department of Chemistry, School of Physical Sciences, DIT University, Dehradun, Uttarakhand 248009, India. ^[1] School of Chemical Engineering, Yeungnam University, Gyeongsan 38451, South Korea. ^[2] School of Chemical Engineering, Yeungnam University, Gyeongsan 38451, South Korea. Electronic address: sckim07@ynu.ac.kr. ^[3] Analytical Chemistry Lab, Department of Chemistry, School of Physical Sciences, DIT University, Dehradun, Uttarakhand 248009, India. Electronic address: manishaduseja2008@gmail.com. ^[4] National Research Nuclear University "MEPhI", Kashirskoe Shosse 31, Moscow 115409, Russian Federation. ^[5] Physics and Chemistry, "Tashkent Institute of Irrigation and Agricultural Mechanization Engineers" National Research University, 100000 Tashkent, Uzbekistan; University of Tashkent for Applied Sciences, Str. Gavhar 1, Tashkent 100149, Uzbekistan; Faculty of Chemistry, National University of Uzbekistan, Tashkent 100034, Uzbekistan. ^[6]

关键词 Antibacterial effects Antioxidant activity DFT & MD simulations GC–MS Mild steel Solanum chrysotrichum