首页> Journal of agricultural and food chemistry> Data-Driven Discovery of a Novel Cutinase OryEst1 for Efficient Ester Synthesis under Aqueous Phase and Enhancement of Activity through Channel Engineering.

Data-Driven Discovery of a Novel Cutinase OryEst1 for Efficient Ester Synthesis under Aqueous Phase and Enhancement of Activity through Channel Engineering.

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第一作者： Jingrong,Zhao

第一单位： Ministry of Education, Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Beijing 100048, China.;Key Laboratory of Brewing Microbiome and Enzymatic Molecular Engineering, China General Chamber of Commerce, Beijing 100048, China.;Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University, Beijing 100048, China.;School of Food and Health, Beijing Technology and Business University (BTBU), Beijing 100048, China.

作者： Jingrong,Zhao ^[1] ; Mengyi,Liu ^[1] ; Bingqian,Ni ^[1] ; Xucheng,Zhu ^[1] ; Weiwei,Li ^[2] ; Baoguo,Sun ^[3] ; Xiuting,Li ^[4]

作者单位： Ministry of Education, Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Beijing 100048, China.;Key Laboratory of Brewing Microbiome and Enzymatic Molecular Engineering, China General Chamber of Commerce, Beijing 100048, China.;Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University, Beijing 100048, China.;School of Food and Health, Beijing Technology and Business University (BTBU), Beijing 100048, China. ^[1] Ministry of Education, Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Beijing 100048, China.;Key Laboratory of Brewing Microbiome and Enzymatic Molecular Engineering, China General Chamber of Commerce, Beijing 100048, China.;Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University, Beijing 100048, China.;School of Food and Health, Beijing Technology and Business University (BTBU), Beijing 100048, China.;Beijing Association for Science and Technology-Food Nutrition and Safety Professional Think Tank Base, Beijing 100048, China. ^[2] Ministry of Education, Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Beijing 100048, China.;Key Laboratory of Brewing Microbiome and Enzymatic Molecular Engineering, China General Chamber of Commerce, Beijing 100048, China.;Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University, Beijing 100048, China. ^[3] Ministry of Education, Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Beijing 100048, China.;Key Laboratory of Brewing Microbiome and Enzymatic Molecular Engineering, China General Chamber of Commerce, Beijing 100048, China.;Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University, Beijing 100048, China.;School of Food and Health, Beijing Technology and Business University (BTBU), Beijing 100048, China.;Beijing Association for Science and Technology-Food Nutrition and Safety Professional Think Tank Base, Beijing 100048, China.;China Bio-Specialty Food Enzyme Technology Research Development and Promotion Center, Beijing 100048, China. ^[4]

关键词 aqueous phase channel engineering cutinase data-driven strategy ester synthesis