第一作者:
Rui,Zhang
第一单位:
Institute of Postharvest Technology of Agricultural Products, College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China.;Fujian Breeding Engineering Technology Center for Longan and Loquat, Fruit Research Institute, Fujian Academy of Agricultural Science, Fuzhou 350013, China.
作者:
DOI
10.3390/foods15061078
PMID
41897800
发布时间
2026-03-30
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Foods (Basel, Switzerland)
2026年15卷6期
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