作者：
Fouhy,F. [1]
;
Guinane,C.M. [2]
;
Hussey,S. [3]
;
Wall,R. [4]
;
Ryan,C.A. [5]
;
Dempsey,E.M. [6]
;
Murphy,B. ;
Ross,R.P. ;
Fitzgerald,G.F. ;
Stanton,C. ;
Cotter,P.D.
作者单位：
Department of Paediatrics and Child Health, University College Cork, Cork, Ireland, Division of
[1]
Department of Paediatrics and Child Health, University College Cork, Cork, Ireland, Department of
[2]
Teagasc Food Research Centre, Fermoy, Cork, Ireland, Microbiology Department, University College
[3]
Department of Paediatrics and Child Health, University College Cork, Cork, Ireland
[4]
Teagasc Food Research Centre, Fermoy, Cork, Ireland, Alimentary Pharmabiotic Centre, Cork, Ireland
[5]
Microbiology Department, University College Cork, Cork, Ireland, Alimentary Pharmabiotic Centre
[6]
发布时间
2013-11-20
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