作者：
Hodge,D.R. [1]
;
Prentice,K.W. [2]
;
Ramage,J.G. [3]
;
Prezioso,S. [4]
;
Gauthier,C. [5]
;
Swanson,T. [6]
;
Hastings,R. [7]
;
Basavanna,U. [8]
;
Datta,S. [9]
;
Sharma,S.K. [10]
;
Garber,E.A.E. [11]
;
Staab,A. [12]
;
Pettit,D. [13]
;
Drumgoole,R. [14]
;
Swaney,E. [15]
;
Estacio,P.L. [16]
;
Elder,I.A. ;
Kovacs,G. ;
Morse,B.S. ;
Kellogg,R.B. ;
Stanker,L. ;
Morse,S.A. ;
Pillai,S.P.
作者单位：
Texas Department of State Health Services, Emergency Preparedness Branch, Austin, TX, United States
[1]
Laboratory Preparedness and Response Branch, Division of Preparedness and Emerging Infections
[2]
Chemical and Biological Defense Division, Department of Science and Technology, US Department of
[3]
National Center for Emerging, Zoonotic Infectious Diseases, CDC, Atlanta, United States
[4]
US Department of Homeland Security, Washington, DC, United States
[5]
Environmental Health and Quality Assurance, Lawrence Livermore National Laboratory, Livermore, CA
[6]
Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and
[7]
Office of Regulatory Science, Center for Food Safety and Applied Nutrition, Food and Drug
[8]
Foodborne Toxin Detection, Prevention Research Unit, USDA Agricultural Research Service, Albany, CA
[9]
USAMRIID, Fort Detrick, United States
[10]
Bioterrorism Response Laboratory, Massachusetts Department of Public Health, State Laboratory
[11]
Virginia Division of Consolidated Laboratory Services, Richmond, Virgin Islands (U.S.), North
[12]
LRN Technical Review Committee, United States
[13]
Virginia Division of Consolidated Laboratory Services, Richmond, Virgin Islands (U.S.), CBR
[14]
S and T BOD STOP 0201, Department of Homeland Security, 245 Murray Lane, Washington, DC 20528-0201
[15]
CBRN, BARDA, United States
[16]
发布时间
2014-03-12
换一批
