作者单位：
Univ Surrey, Sch Biosci & Med, Fac Hlth & Med Sci, Guildford GU2 5XH, England
[1]
Univ Navarra, Ctr Appl Med Res, Med Chem Lab, Avda Pio 12 55, E-31008 Pamplona, Spain
[2]
Qassim Univ, Coll Agr & Vet Med, Dept Food Sci & Human Nutr, Buraydah, Saudi Arabia
[3]
Andalusian Inst Agr & Fishery Res & Training, Dept Food & Hlth, IFAPA, Cordoba 14004, Spain
[4]
Univ Glasgow, Glasgow Royal Infirm, Human Nutr, New Lister Bldg,10-16 Alexandra Parade, Glasgow G31
[5]
Univ Glasgow, Sch Med Dent & Nursing, Glasgow G12 8QQ, Lanark, Scotland
[6]
发布时间
2021-04-21
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