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Using the COM-B model to identify barriers and facilitators towards adoption of a diet associated with cognitive function (MIND diet)

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作者： Timlin, Deirdre ^[1] ; McCormack, Jacqueline M. ^[2] ; Simpson, Ellen E. A. ^[3]

作者单位： Sligo Inst Technol, Fac Sci, Sligo, Ireland ^[1] Ulster Univ, Psychol Res Inst, Coleraine, Londonderry, North Ireland ^[2] Ulster Univ, Sch Psychol, Coleraine, Londonderry, North Ireland ^[3]

关键词 MIND diet COM-B model Dementia Adherence Brain health

发布时间 2021-07-29

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