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Dietary fat intake and risk of epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition

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第一作者: Merritt,M.A.
作者单位: Hellenic Health Foundation, 13 Kaisareias StreetAthens, Greece, Bureau of Epidemiologic Research [1] Molecular and Nutritional Epidemiology Unit, Cancer Research and Prevention Institute - ISPO, Ponte [2] Division of Cancer Epidemiology, German Cancer Research Center (DKFZ), Im Neuenheimer Feld [3] Department of Clinical Sciences in Malm?, Lund UniversityMalm?, Sweden [4] Escuela Andaluza de Salud Pública, Instituto de Investigación Biosanitaria de Granada (Granada.ibs [5] Cancer Registry and Histopathology Unit, Civic-M.P.Arezzo Hospital, ASP, Via Dante N 109Ragusa [6] Dipartimento di Medicina Clinica e Chirurgia, Federico II University, Corso Umberto I, 40Naples [7] MRC Epidemiology Unit, University of Cambridge, Institute of Metabolic Science, Addenbrooke's [8] Inserm, Centre for Research in Epidemiology and Population Health (CESP), U1018, Nutrition [9] Cancer Epidemiology Unit, Nuffield Department of Population Health, University of Oxford, Richard [10] Cancer Epidemiology Centre, Cancer Council of Victoria, 615 St. Kilda RoadMelbourne, VIC, Australia [11] Epidemiology and Prevention Unit, Fondazione IRCCS Istituto Nazionale dei Tumori, Via Venezian [12] Department of Clinical Sciences, Obstetrics and Gynecology, Ume? UniversityUme?, Sweden, Department [13] Department of Hygiene and Epidemiology, University of Ioannina School of Medicine, University [14] Department of Epidemiology, Julius Center for Health Sciences and Primary Care, University Medical [15] International Agency for Research on Cancer, 150 Cours Albert-ThomasLyon Cedex 08, France [16] Faculty of Health Sciences, Department of Community Medicine, University of Troms?, The Arctic [17] CIBER de Epidemiología y Salud Pública (CIBERESP), Melchor Fernández Almagro, 3-5Madrid, Spain [18] Department of Medical Biosciences, Pathology, Ume? UniversityUme?, Sweden [19] Unit of Nutrition, Environment and Cancer, Bellvitge Biomedical Research Institute (IDIBELL), [20] Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Postboks 1046 [21] Unit of Cancer Epidemiology, AO Citta' della Salute e della Scienza-Univ. of Turin, Center for [22] Aarhus University, Department of Public Health, Section for Epidemiology, Bartholins Allé 2 - [23] Public Health Directorate, Health and Health Care Services Council, C/ Ciriaco Miguel Virgil no [24] Danish Cancer Society Research Center, Strandboulevarden 49Copenhagen, Denmark [25] German Institute of Human Nutrition, Potsdam-Rehbrücke (DIfE), Department of Epidemiology, Arthur [26] University of Cambridge, School of Clinical Medicine, Addenbrooke's Hospital, Hills RoadCambridge [27] Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London [28] Bureau of Epidemiologic Research, Academy of Athens, 23 Alexandroupoleos StreetAthens, Greece [29] Public Health Division of Gipuzkoa, BioDonostia Research Institute, Health Department of Basque [30]
发布时间 2015-02-03
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