The use of seaweeds (<i>Ruppia maritima</i> and <i>Chaetomorpha linum</i>) for lamb fattening during drought periods. (Special Issue: Potential use of halophytes and other salt-tolerant plants in sheep and goat feeding.)
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animal feedinganimal modelsaquatic plantsbarleybody weightconcentratescrude proteindietsdigestibilitydroughtdry matterfeed conversionfeedsfinishingforagehaylambsmealmetabolic studiesmetabolismnitrogen retentionnutrition researchnutritive valueoat hayoatsoilmealsretentionseaweedssoyabean oilmealsoyabeansvitamin supplementsvitaminsAlgaeanimalsGlycine (Fabaceae)Hordeum vulgareLinumplantsRuppiaRuppia maritimasheep
发布时间
2013-11-20
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Small Ruminant Research
116-119页
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