作者单位：
Bioresource Research Institute Gyeongsangbuk-do Agricultural Research & Extension Services
[1]
Department of Food Science and Technology Catholic University of Daegu
[2]
International Institute of Research and Development Kyungpook National University
[3]
National Institute of Crop Science Rural Development Administration
[4]
Department of Food Science and Technology Kyungpook National University
[5]
发布时间
2023-10-16
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