作者:
Armitage, D.R. [1]
;
Plummer, R. [2]
;
Berkes, F. [3]
;
Arthur, R.I. [4]
;
Charles, A.T. [5]
;
Davidson-Hunt, I.J. [6]
;
Diduck, A.P. [7]
;
Doubleday, N.C. [8]
;
Johnson, D.S. [9]
;
Marschke, M. [10]
;
McConney, P. [11]
;
Pinkerton, E.W. [12]
;
Wollenberg, E.K.
作者单位:
Department of Geography and Environmental Studies, Wilfrid Laurier University, Waterloo, ON, Canada
[1]
Center for Sustainable Agriculture, University of Vermont, Burlington, VT
[2]
Environmental Studies Program, University of Winnipeg, Winnipeg, MB, Canada
[3]
Center for Resource Management and Environmental Studies, University of the West Indies, St Michael, Barbados
[4]
Management Science/Environmental Studies, Saint Mary's University, Halifax, NS, Canada
[5]
WorldFish Center, Phnom Penh, Cambodia
[6]
School of Resource and Environmental Management, Simon Frser University, Burnaby, BC, Canada
[7]
Depament of Geography and Environmental Studies, Carleton Unviersity, Ottawa, ON, Canada
[8]
International Development, Globalization Program, University of Ottawa, Ottawa, ON, Canada
[9]
Natural Resources Institute, University of Manitoba, Winnipeg, MB, Canada
[10]
Department of Tourism and Environment, Brock University, St Catherines, ON, Canada
[11]
Department of Authropology, University of Manitoba, Winnipeg, MB, Canada
[12]
发布时间
2013-11-20