作者单位：
Agriculture and Agri-Food Canada, Southern Crop Protection and Food Research Centre. 4902 Victoria Av. N., PO Box 6000 Vineland Station, ON L0R 2E0 Canada
[1]
University of Alberta, Department of Biological Sciences, Edmonton, AB, T6G 2E9 Canada
[2]
UMR 990 INRA/INPT-ENSAT ‘Ge′ nomique et Biotechnologie des Fruits’, Av. de l’Agrobiopole, BP 32607, F-31326 Castanet-Tolosan Cedex, France
[3]
University of Guelph, Department of Plant Agriculture. 4890 Victoria Av. N., PO Box 7000 Vineland Station, ON, L0R 2E0 Canada
[4]
Laboratorio de Fisiolog?′a Vegetal Dpt. BOS, Universidad de Oviedo, c) Catedra′ tico R Ur?′a s/n, Oviedo, E-33071, Spain
[5]
发布时间
2013-11-20
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