作者单位：
RIKILT-Institute of Food Safety, Wageningen University and Research Centre, PO Box 230, Wageningen, 6700 AE, Netherlands
[1]
Nature Conservation and Plant Ecology Group, Wageningen University and Research Centre, PO Box 47, 6700 AA, Wageningen, Netherlands
[2]
Netherlands Institute of Ecology (NIOO-KNAW), Department of Terrestrial Ecology, PO Box 50, 6700 AB, Wageningen, Netherlands
[3]
发布时间
2013-11-20
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