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A healthy trend: less food used in fundraising and as rewards and incentives in Minnesota middle and high schools.

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第一作者： Kubik, M. Y

作者： Kubik, M. Y ^[1] ; Farbakhsh, K ^[2] ; Lytle, L. A.

作者单位： Division of Epidemiology and Community Health, University of Minnesota, Minneapolis, MN, USA ^[1] School of Nursing, University of Minnesota, 5-140 Weaver Densford Hall, 308 Harvard Street SE, Minneapolis, MN 55455, USA ^[2]

关键词 Food policy School food practices Low-nutrient energy-dense foods

发布时间 2013-11-20

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Public Health Nutrition

2013年16卷4期

683-686页

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Public Health Nutrition

2013年16卷4期

683-686页

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A healthy trend: less food used in fundraising and as rewards and incentives in Minnesota middle and high schools.

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A healthy trend: less food used in fundraising and as rewards and incentives in Minnesota middle and high schools.

Public Health Nutrition

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Public Health Nutrition

相关期刊

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