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Cytoprotective effect of epigallocatechin-3-gallate against deoxynivalenol-induced toxicity through anti-oxidative and anti-inflammatory mechanisms in HT-29 cells

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第一作者： Kalaiselvi,P.

作者： Kalaiselvi,P. ^[1] ; Rajashree,K. ^[2] ; BharathiPriya,L. ; Padma,V.V.

作者单位： Department of Biotechnology, School of Biotechnology and Genetic Engineering, Bharathiar University ^[1] Department of Biotechnology, Kumaraguru College of Technology, Coimbatore 641 049, Tamil Nadu, India ^[2]

关键词 Antioxidant Apoptosis EGCG Inflammation Mycotoxin Oxidative stress

发布时间 2018-09-20

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Food and Chemical Toxicology

2013年56卷

110-118页

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Food and Chemical Toxicology

2013年56卷

110-118页

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Cytoprotective effect of epigallocatechin-3-gallate against deoxynivalenol-induced toxicity through anti-oxidative and anti-inflammatory mechanisms in HT-29 cells

Food and Chemical Toxicology

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Food and Chemical Toxicology

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Cytoprotective effect of epigallocatechin-3-gallate against deoxynivalenol-induced toxicity through anti-oxidative and anti-inflammatory mechanisms in HT-29 cells

Food and Chemical Toxicology

相似文献

同项目论文

Food and Chemical Toxicology

相关期刊

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