作者:
Scalzo,R.L. [1]
;
Peltonen,G.L. [2]
;
Binns,S.E. [3]
;
Shankaran,M. ;
Giordano,G.R. ;
Hartley,D.A. ;
Klochak,A.L. ;
Lonac,M.C. ;
Paris,H.L.R. ;
Szallar,S.E. ;
Wood,L.M. ;
PeelorIII,F.F. ;
Holmes,W.E. ;
Hellerstein,M.K. ;
Bell,C. ;
Hamilton,K.L. ;
Miller,B.F.
作者单位:
KineMed, Inc., Emeryville, CA, United States, Department of Nutritional Sciences and Toxicology
[1]
KineMed, Inc., Emeryville, CA, United States
[2]
Department of Health and Exercise Science, 201 Moby B Complex, Colorado State University, Fort
[3]
发布时间
2014-09-24