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Production of glutaminase (E.C. 3.2.1.5) from Zygosaccharomyces rouxii in solid-state fermentation and modeling the growth of Z. rouxii therein

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作者： Padma, I. ^[1] ; Singhal, R.S.

作者单位： Food Engineering and Technology Department, Institute of Chemical Technology, University of Mumbai, Matunga, Mumbai-400 019, India ^[1]

关键词 Glutaminase Logistic model Modeling Response surface methodology Solid-state fermentation Zygosaccharomyces rouxii

发布时间 2013-11-20

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Journal of microbiology and biotechnology

2010年20卷4期

737-748页

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Journal of microbiology and biotechnology

2010年20卷4期

737-748页

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Production of glutaminase (E.C. 3.2.1.5) from Zygosaccharomyces rouxii in solid-state fermentation and modeling the growth of Z. rouxii therein

Journal of microbiology and biotechnology

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Journal of microbiology and biotechnology

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Production of glutaminase (E.C. 3.2.1.5) from Zygosaccharomyces rouxii in solid-state fermentation and modeling the growth of Z. rouxii therein

Journal of microbiology and biotechnology

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Journal of microbiology and biotechnology

相关期刊

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