作者：
Glasner, C. [1]
;
Sabat, A.J. [2]
;
Chlebowicz, M.A. [3]
;
Vanderhaeghen, W. [4]
;
Fetsch, A. [5]
;
Guerra, B. [6]
;
Huber, H. ;
Stephan, R. ;
Torres, C. ;
Butaye, P. ;
Voss, A. ;
Wulf, M. ;
Van Dijl, J.M.
作者单位：
Department of Biological Safety, Federal Institute for Risk Assessment, Berlin, Germany
[1]
Institute for Food Safety and Hygiene, Vetsuisse Faculty University of Zürich, Zürich, Switzerland
[2]
Department of Biochemistry and Molecular Biology, University of Rioja, Logro?o, Spain
[3]
Department of Medical Microbiology and Infection Control, Radboud University Nijmegen Medical Centre, Canisius-Wilhelmina Hospital, Nijmegen, Netherlands
[4]
Department of Medical Microbiology, University of Groningen, University Medical Center Groningen, Groningen, Netherlands
[5]
Operational Direction General Bacteriology, Veterinary and Agrochemical Research Centre, Ukkel, Belgium
[6]
发布时间
2013-11-20
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