作者单位:
Eating Disorders Treatment Program, PITCA-CHUQ, Centre Hospitalier Universitaire de Québec-CHUL
[1]
School of Psychology, Pavillon F-A.-Savard, Laval University, 2325, rue des Bibliothèques, Quebec
[2]
Division of Kinesiology, Department of Preventive and Social Medicine, Laval University, Québec, QC
[3]
Institute of Nutraceuticals and Functional Foods, Laval University, Québec, QC G1V 0A6, Canada
[4]
发布时间
2013-11-20