作者单位:
Faculty of Sciences, Institute of Biology, University of Pécs, Ifjúság u. 6., 7635 Pécs, Hungary
[1]
Faculty of Sciences, Institute of Viticulture and Oenology, University of Pécs, Pázmány Péter u. 4., 7634 Pécs, Hungary
[2]
Research Institute for Viticulture and Enology, P.O. Box 25, 6001 Kecskemét, Hungary
[3]
发布时间
2013-11-20