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Dietary fiber during gestation improves lactational feed intake of sows by modulating gut microbiota

摘要Background The feed intake of sows during lactation is often lower than their needs.High-fiber feed is usually used during gestation to increase the voluntary feed intake of sows during lactation.However,the mechanism underlying the effect of bulky diets on the appetites of sows during lactation have not been fully clarified.The current study was conducted to determine whether a high-fiber diet during gestation improves lactational feed intake(LFI)of sows by modulating gut microbiota.Methods We selected an appropriate high-fiber diet during gestation and utilized the fecal microbial transplanta-tion(FMT)method to conduct research on the role of the gut microbiota in feed intake regulation of sows during lactation,as follows:high-fiber(HF)diet during gestation(n=23),low-fiber(LF)diet during gestation(n=23),and low-fiber diet+HF-FMT(LFM)during gestation(n=23).Results Compared with the LF,sows in the HF and LFM groups had a higher LFI,while the sows also had higher peptide tyrosine tyrosine and glucagon-like peptide 1 on d 110 of gestation(G110 d).The litter weight gain of piglets during lactation and weaning weight of piglets from LFM group were higher than LF group.Sows given a HF diet had lower Proteobacteria,especially Escherichia-Shigella,on G110 d and higher Lactobacillus,especially Lactobacil-lus mucosae LM1 and Lactobacillus_amylovorus,on d 7 of lactation(L7 d).The abundance of Escherichia-Shigella was reduced by HF-FMT in numerically compared with the LF.In addition,HF and HF-FMT both decreased the perinatal concentrations of proinflammatory factors,such as endotoxin(ET),lipocaiin-2(LCN-2),tumor necrosis factor-a(TNF-a),and interleukin-13(IL-1 β).The concentration of ET and LCN-2 and the abundance of Proteobacteria and Escheri-chia-Shigella were negatively correlated with the LFI of sows.Conclusion The high abundance of Proteobacteria,especially Escherichia-Shigella of LF sows in late gestation,led to increased endotoxin levels,which result in inflammatory responses and adverse effects on the LFI of sows.Add-ing HF during gestation reverses this process by increasing the abundance of Lactobacillus,especially Lactobacil-lus_mucosae LM1 and Lactobacillus_amylovorus.

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作者 Shuang Li [1] Jie Zheng [1] Jiaqi He [1] Hao Liu [1] Yingyan Huang [1] Liansu Huang [1] Ke Wang [1] Xilun Zhao [1] Bin Feng [1] Lianqiang Che [1] Zhengfeng Fang [1] Jian Li [1] Shengyu Xu [1] Yan Lin [1] Xuemei Jiang [1] Lun Hua [1] Yong Zhuo [1] De Wu [1] 学术成果认领
作者单位 Key Laboratory for Animal Disease-Resistance Nutrition of China Ministry of Education,Institute of Animal Nutrition,Sichuan Agricultural University,No.211,Huimin Road,Wenjiang District,Chengdu 611130,Sichuan,People's Republic of China [1]
DOI 10.1186/s40104-023-00870-z
发布时间 2023-11-07(万方平台首次上网日期,不代表论文的发表时间)
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