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Dietary supplementation with xylooligosaccharides and exogenous enzyme improves milk production,energy utilization efficiency and reduces enteric methane emissions of Jersey cows

摘要Background Sustainable strategies for enteric methane(CH4)mitigation of dairy cows have been extensively explored to improve production performance and alleviate environmental pressure.The present study aimed to investigate the effects of dietary xylooligosaccharides(XOS)and exogenous enzyme(EXE)supplementation on milk production,nutrient digestibility,enteric CH4 emissions,energy utilization efficiency of lactating Jersey dairy cows.Forty-eight lactating cows were randomly assigned to one of 4 treatments:(1)control diet(CON),(2)CON with 25 g/d XOS(XOS),(3)CON with 15 g/d EXE(EXE),and(4)CON with 25 g/d XOS and 15 g/d EXE(XOS+EXE).The 60-d experi-mental period consisted of a 14-d adaptation period and a 46-d sampling period.The enteric CO2 and CH4 emissions and O2 consumption were measured using two GreenFeed units,which were further used to determine the energy utilization efficiency of cows.Results Compared with CON,cows fed XOS,EXE or XOS+EXE significantly(P<0.05)increased milk yield,true protein and fat concentration,and energy-corrected milk yield(ECM)/DM intake,which could be reflected by the signifi-cant improvement(P<0.05)of dietary NDF and ADF digestibility.The results showed that dietary supplementation of XOS,EXE or XOS+EXE significantly(P<0.05)reduced CH4 emission,CH4/milk yield,and CH4/ECM.Furthermore,cows fed XOS demonstrated highest(P<0.05)metabolizable energy intake,milk energy output but lowest(P<0.05)of CH4 energy output and CH4 energy output as a proportion of gross energy intake compared with the remaining treatments.Conclusions Dietary supplementary of XOS,EXE or combination of XOS and EXE contributed to the improvement of lactation performance,nutrient digestibility,and energy utilization efficiency,as well as reduction of enteric CH4 emis-sions of lactating Jersey cows.This promising mitigation method may need further research to validate its long-term effect and mode of action for dairy cows.

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作者 Lifeng Dong [1] Lei Zhao [2] Bowei Li [3] Yanhua Gao [3] Tianhai Yan [4] Peter Lund [5] Zhuofan Liu [1] Qiyu Diao [1] 学术成果认领
作者单位 Institute of Feed Research/Sino-US Joint Lab On Nutrition and Metabolism of Ruminant,Chinese Academy of Agricultural Sciences,Beijing 100081,China [1] Institute of Feed Research/Sino-US Joint Lab On Nutrition and Metabolism of Ruminant,Chinese Academy of Agricultural Sciences,Beijing 100081,China;School of Agriculture,Ningxia University,Yinchuan 750000,China [2] College of Life Science and Technology,Southwest Minzu University,Chengdu 610041,China [3] Agri-Food and Biosciences Institute,Hillsborough Co.Down BT26 6DR,UK [4] Department of Animal Science,Aarhus University,AU Foulum,PO Box 50,8830Tjele,Denmark [5]
DOI 10.1186/s40104-023-00873-w
发布时间 2023-12-26(万方平台首次上网日期,不代表论文的发表时间)
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