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Effects of Citrus on oxidative stress and lipid metabolism modulation:its potential for improving female reproductive health

摘要Citrus,which has been consumed internationally for a long time,is widely used as a health food.Citrus and its active components exert significant effects on oxidative stress and lipid metabolism,which are closely associated with female reproductive health.Studies suggest that citrus-derived compounds may alleviate oxidative stress by activating signaling pathways such as nuclear factor erythroid 2-related factor 2(Nrf2)and Sirtuin 1(SIRT1),and improve lipid metabolism through the activation of pathways such as peroxisome proliferator-activated receptor α(PPARα).This review focuses on the effects of Citrus on oxidative stress and lipid metabolism,aiming to provide new insights for promoting female reproductive health;however,further work is needed to elucidate the mechanisms involved and validate the therapeutic potential of Citrus's bioactive components in clinical settings.

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作者 Yiyan YANG [1] Jue ZHOU [1] 学术成果认领
作者单位 School of Food Science and Biotechnology,Zhejiang Gongshang University,Hangzhou 310018,China [1]
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DOI 10.1631/jzus.B2500127
发布时间 2025-09-01(万方平台首次上网日期,不代表论文的发表时间)
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浙江大学学报(英文版)(B辑:生物医学和生物技术)

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