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Possible Involvement of Anti-Oxidant Enzymes in the Cross-Tolerance of the Germination/Growth of Wheat Seeds to Salinity and Heat Stress

摘要The germination/growth of wheat (Triticun aestivum L. cv. Zimai 1) seeds and changes in the activities of superoxide dismutase (SOD), ascorbate peroxidase (APX), and catalase (CAT), as well as in the content of thiobarbituric acid-reactive substances (TBARS), in response to salt and heat stress, as well as cross-stress, were investigated in the present study. With increasing temperature and decreasing water potential caused by NaC1 solution, the germination percentage of seeds and the fresh weight of seedlings decreased markedly, SOD activity increased, activities of APX and CAT decreased distinctly, and the TBARS content increased gradually. Seeds pretreated at 33 ℃ for different times displayed increased tolerance to subsequent salt stress, enhanced SOD, APX, and CAT activities, and decreased TBARS content. Seeds pretreated at -0.8 MPa NaC1 for different times displayed increased tolerance to subsequent heat stress and marked increases in SOD, APX, and CAT activities, which were associated with decreased TBARS content. It is considered that the common component in the cross-tolerance of the germination and growth of wheat seeds to salinity and heat stress is the anti-oxidant enzyme system.

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分类号 Q94(植物学)
发布时间 2005-11-24(万方平台首次上网日期,不代表论文的发表时间)
基金项目
the KIP Pilot Project((KSCX2-SW-117)) 云南省自然科学基金((2003C0068M)) 科技部资助项目((2004DKA30430))
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植物学报

植物学报

2005年47卷10期

1211-1219页

SCIMEDLINEISTICCSCDBP

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