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Wheat ear carbon assimilation and nitrogen remobilization contribute significantly to grain yield

摘要The role of wheat ears as a source of nitrogen (N) and carbon (C) in the grain filling process has barely been studied. To resolve this question, five wheat genotypes were labeled with 15N-enriched nutrient solution. N remobilization and absorption were estimated via the nitrogen isotope composition of total organic matter and Rubisco. Gas exchange analyses showed that ear photosynthesis contributed substan-tially to grain filling in spite of the great loss of C due to respiration. Of the total kernel N, 64.7%was derived from the N acquired between sowing and anthesis, while the remaining 35.3%was derived from the N acquired between anthesis and maturity. In addition, 1.87 times more N was remobilized to the developing kernel from the ear than from the flag leaf. The higher yielding genotypes showed an increased N remobiliza-tion to the kernel compared to the lower yielding genotypes. In addition, the higher yielding genotypes remobilized more N from the ears to the kernel than the lower yielding genotypes, while the lower yielding genotypes remobilized more N from the flag leaf to the kernel. Therefore, the ears contribute signi-ficantly toward fulfilling C and N demands during grain filling.

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作者单位 Key Laboratory of Vegetation Ecology, Ministry of Education, Institute of Grassland Science, Northeast Normal University, Changchun 130024, China [1] Unit of Plant Physiology, Faculty of Biology, University of Barcelona, Av. Diagonal 645, 08028 Barcelona, Spain [2] Agrobiotechnology Institute, Public University of Navarra-CSIC-Navarra Government, Arrosadia Campus, E-31192-Mutilva Baja, Spain [3]
DOI 10.1111/jipb.12478
发布时间 2016-11-23
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植物学报(英文版)

植物学报(英文版)

2016年58卷11期

914-926页

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