论文-万方医学网

1. Neutrophil CD64 expression: distinguishing acute inflammatory autoimmune disease from systemic infections.

【外文期刊】 E,Allen ; A C,Bakke ; 等《Annals of the rheumatic diseases》 2002年61卷6期 522-5页 SCIMEDLINEBP

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2. RIFM fragrance ingredient safety assessment, benzenemethanol, α-methylene-, acetate, CAS Registry Number 2206-94-2.

【外文期刊】 A M,Api ; F,Belmonte ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2020年138 Suppl 1卷 111104页 SCIMEDLINECABP

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3. RIFM fragrance ingredient safety assessment, Methyl hexyl oxo cyclopentanone carboxylate, CAS Registry Number 37172-53-

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2017年110 Suppl 1卷 S327-S336页 SCIMEDLINECABP

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4. RIFM fragrance ingredient safety assessment, citral propylene glycol acetal, CAS Registry number 10444-50-5.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年183 Suppl 1卷 114334页 SCIMEDLINECABP

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5. RIFM fragrance ingredient safety assessment, hexyl tiglate, CAS Registry Number 16930-96-4.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年183 Suppl 1卷 114407页 SCIMEDLINECABP

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6. Corrigendum to "RIFM fragrance ingredient safety assessment, β,β,3-trimethyl benzenepropanol", CAS registry number

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2020年141 Suppl 1卷 111408页 SCIMEDLINECABP

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7. RIFM fragrance ingredient safety assessment, 2-heptanol, 3,6-dimethyl-, CAS registry number 1247790-47-1.

【外文期刊】 A M,Api ; A,Bartlett ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年192 Suppl 1卷 114872页 SCIMEDLINECABP

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8. Penetration of sodium fusidate (Fucidin) in the synovial cavity.

【外文期刊】 S D,Deodhar ; F,Russell ; 等《Scandinavian journal of rheumatology》 1972年1卷1期 33-9页 SCIMEDLINEBP

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9. RIFM fragrance ingredient safety assessment, 1-(2,4,4,5,5-pentamethyl-1-cyclopenten-1-yl)ethan-1-one, CAS Registry

【外文期刊】 A M,Api ; F,Belmonte ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2019年130 Suppl 1卷 110637页 SCIMEDLINECABP

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10. RIFM fragrance ingredient safety assessment, furfuryl methyl sulfide, CAS Registry Number 1438-91-1.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年183 Suppl 1卷 114299页 SCIMEDLINECABP

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11. RIFM fragrance ingredient safety assessment, isoamyl hexanoate, CAS Registry Number 2198-61-0.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2017年110 Suppl 1卷 S114-S122页 SCIMEDLINECABP

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12. RIFM fragrance ingredient safety assessment, biphenyl, CAS Registry Number 92-52-4.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2022年167 Suppl 1卷 113320页 SCIMEDLINECABP

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13. RIFM fragrance ingredient safety assessment, p-isobutyl-α-methyl hydrocinnamaldehyde, CAS Registry Number 6658-48-6.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2020年144 Suppl 1卷 111686页 SCIMEDLINECABP

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14. RIFM fragrance ingredient safety assessment, undecen-1-ol, CAS Registry Number 112-43-6.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2022年165 Suppl 1卷 113172页 SCIMEDLINECABP

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15. Chemical separation and spectrographic estimation of rare earths and yttrium in PuO(2) and (U,Pu)O(2).

【外文期刊】 A G,Dalvi ; C S,Deodhar ; 等《Talanta》 1977年24卷2期 143-5页 SCIMEDLINECABP

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16. RIFM fragrance ingredient safety assessment, methyl trans-2-octenoate, CAS Registry Number 2396-85-2.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年183 Suppl 1卷 114283页 SCIMEDLINECABP

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17. RIFM fragrance ingredient safety assessment, 5-methyl-3-heptanone, CAS Registry Number 541-85-5.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2020年138 Suppl 1卷 111273页 SCIMEDLINECABP

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18. RIFM fragrance ingredient safety assessment, acetyl cedrene, CAS Registry Number 32388-55-9.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年183 Suppl 1卷 114294页 SCIMEDLINECABP

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19. RIFM fragrance ingredient safety assessment, 1,3,4,6,7,8-hexahydro-4,6,6,7,8,8-hexamethylcyclopenta-γ-2-benzopyran, CAS

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2023年182 Suppl 1卷 114238页 SCIMEDLINECABP

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20. RIFM fragrance ingredient safety assessment, ethyl formate, CAS Registry Number 109-94-4.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年183 Suppl 1卷 114318页 SCIMEDLINECABP

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21. RIFM fragrance ingredient safety assessment, 3-hexen-1-ol (isomer unspecified), CAS Registry Number 544-12-7.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2017年110 Suppl 1卷 S629-S636页 SCIMEDLINECABP

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22. RIFM fragrance ingredient safety assessment, ethyl propionate, CAS Registry Number 105-37-3.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2022年167 Suppl 1卷 113343页 SCIMEDLINECABP

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23. RIFM fragrance ingredient safety assessment, 4-methoxybenzoic acid, CAS Registry Number 100-09-4.

【外文期刊】 A M,Api ; F,Belmonte ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2019年134 Suppl 1卷 110704页 SCIMEDLINECABP

【关键词】 Environmental safety; Genotoxicity; Local respiratory toxicity;

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24. RIFM natural complex substance (NCS) fragrance ingredient safety assessment, lavandin abrialis, CAS registry number

【外文期刊】 A M,Api ; A,Bartlett ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年192 Suppl 1卷 114903页 SCIMEDLINECABP

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25. RIFM fragrance ingredient safety assessment, lavandulyl acetate, CAS Registry Number 25905-14-0.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2021年153 Suppl 1卷 112176页 SCIMEDLINECABP

【关键词】 Environmental safety; Genotoxicity; Local respiratory toxicity;

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26. RIFM fragrance ingredient safety assessment, geranyl linalool, CAS registry number 1113-21-9.

【外文期刊】 A M,Api ; A,Bartlett ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年192 Suppl 1卷 114970页 SCIMEDLINECABP

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27. RIFM fragrance ingredient safety assessment, patchouli alcohol, CAS Registry Number 5986-55-0.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年183 Suppl 1卷 114275页 SCIMEDLINECABP

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28. Update to RIFM fragrance ingredient safety assessment, 5-ethylidenebicyclo[2.2.1]hept-2-yl propionate, CAS Registry

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年183 Suppl 1卷 114376页 SCIMEDLINECABP

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29. RIFM fragrance ingredient safety assessment, benzyl formate, CAS Registry Number 104-57-4.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2018年115 Suppl 1卷 S173-S182页 SCIMEDLINECABP

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30. Update to RIFM fragrance ingredient safety assessment, formic acid, CAS Registry number 64-18-6.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年183 Suppl 1卷 114280页 SCIMEDLINECABP

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31. RIFM fragrance ingredient safety assessment, N-ethyl-N-(3-methylphenyl)propionamide, CAS Registry Number 179911-08-1.

【外文期刊】 A M,Api ; A,Bartlett ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年192 Suppl 1卷 114898页 SCIMEDLINECABP

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32. RIFM fragrance ingredient safety assessment, 4-methyl-5-thiazoleethanol, CAS Registry Number 137-00-8.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2020年144 Suppl 1卷 111530页 SCIMEDLINECABP

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33. RIFM fragrance ingredient safety assessment, 2-acetyl-3-methylpyrazine, CAS Registry number 23787-80-6.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2023年179 Suppl 1卷 113853页 SCIMEDLINECABP

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34. Update to RIFM fragrance ingredient safety assessment, isobutyl benzoate, CAS registry number 120-50-3.

【外文期刊】 A M,Api ; A,Bartlett ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年194 Suppl 1卷 115077页 SCIMEDLINECABP

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35. RIFM fragrance ingredient safety assessment, geranyl propionate, CAS Registry Number 105-90-8.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年183 Suppl 1卷 114324页 SCIMEDLINECABP

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36. RIFM fragrance ingredient safety assessment, trans-4-decen-1-al, CAS Registry Number 65405-70-1.

【外文期刊】 A M,Api ; A,Bartlett ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2025年197 Suppl 1卷 115284页 SCIMEDLINECABP

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37. RIFM fragrance ingredient safety assessment, 10-undecenal, CAS Registry Number 112-45-8.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2022年165 Suppl 1卷 113135页 SCIMEDLINECABP

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38. RIFM fragrance ingredient safety assessment, 1-methoxyhexane, CAS Registry Number 4747-07-3.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2018年122 Suppl 1卷 S336-S341页 SCIMEDLINECABP

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39. RIFM fragrance ingredient safety assessment, trichloromethyl phenyl carbinyl acetate, CAS Registry number 90-17-5.

【外文期刊】 A M,Api ; A,Bartlett ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年192 Suppl 1卷 114767页 SCIMEDLINECABP

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40. RIFM fragrance ingredient safety assessment, bicyclo[3.1.0]hexan-3-one, 4-methyl-1-(1-methylethyl)-, CAS Registry

【外文期刊】 A M,Api ; F,Belmonte ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2019年134 Suppl 1卷 110724页 SCIMEDLINECABP

【关键词】 Environmental safety; Genotoxicity; Local respiratory toxicity;

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41. RIFM fragrance ingredient safety assessment, trans-2-nonenal, CAS Registry Number 18829-56-6.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2022年161 Suppl 1卷 112886页 SCIMEDLINECABP

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42. RIFM fragrance ingredient safety assessment, 4-ethylbenzaldehyde, CAS Registry Number 4748-78-1.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2020年146 Suppl 1卷 111700页 SCIMEDLINECABP

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43. RIFM fragrance ingredient safety assessment, 4-methyl-3-penten-2-one, CAS Registry Number 141-79-7.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2020年141 Suppl 1卷 111476页 SCIMEDLINECABP

【关键词】 Developmental, and reproductive toxicity; Environmental safety; Genotoxicity;

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44. RIFM fragrance ingredient safety assessment, 1,7,7-trimethylbicyclo[4.4.0]dec-3-yl acetate, CAS Registry number 24238-

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2023年182 Suppl 1卷 114227页 SCIMEDLINECABP

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45. RIFM fragrance ingredient safety assessment, 2,4-dimethyl-4-phenyltetrahydrofuran, CAS registry number 82461-14-1.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2020年144 Suppl 1卷 111634页 SCIMEDLINECABP

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46. RIFM fragrance ingredient safety assessment, 4,9-dodecadienenitrile, (4Z,9Z)-, CAS Registry Number 1882830-66-1.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2021年158 Suppl 1卷 112628页 SCIMEDLINECABP

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47. RIFM fragrance ingredient safety assessment, ocimenyl acetate, CAS Registry Number 72214-23-4.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2024年183 Suppl 1卷 114286页 SCIMEDLINECABP

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48. Update to RIFM fragrance ingredient safety assessment, phenylacetaldehyde diethyl acetal, CAS Registry Number 6314-97-2

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2022年165 Suppl 1卷 113124页 SCIMEDLINECABP

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49. RIFM fragrance ingredient safety assessment, cyclohexanepropanol, α-ethyl-2,2,6-trimethyl-, CAS registry number 60241-

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2022年159 Suppl 1卷 112679页 SCIMEDLINECABP

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50. RIFM fragrance ingredient safety assessment, 4-methoxy-α-methylbenzenepropanal, CAS Registry Number 5462-06-6.

【外文期刊】 A M,Api ; D,Belsito ; 等《Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association》 2022年163 Suppl 1卷 112985页 SCIMEDLINECABP

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